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Poultry Seasoning, Chicken Spices, Chicken Herb Mix, Chicken Flavoring

Homemade Chicken Seasoning

A versatile blend of herbs and spices to enhance the flavor of chicken and other dishes.
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Prep Time 10 minutes
Total Time 10 minutes
Course Condiment, Spice Blend
Cuisine American, Italian, Mexican
Servings 10 servings
Calories 5 kcal

Ingredients
  

Base Ingredients

  • 2 tablespoons Salt Enhances natural flavors.
  • 1 tablespoon Black Pepper Adds mild heat.
  • 1 tablespoon Paprika Can be sweet or smoky.
  • 1 tablespoon Garlic Powder Provides savory depth.
  • 1 tablespoon Onion Powder Adds subtle sharpness.

Herbs

  • 1 teaspoon Dried Thyme Offers an earthy flavor.
  • 1 teaspoon Dried Oregano Adds a peppery zing.
  • 1/2 teaspoon Dried Rosemary Imparts a pine-like aroma.

Optional Extras

  • 1/2 teaspoon Cayenne Pepper For a spicy kick.
  • 1/2 teaspoon Lemon Peel Adds zest and freshness.

Instructions
 

Preparation

  • Gather all spices and herbs needed for the seasoning.
  • In a bowl, combine salt, black pepper, paprika, garlic powder, and onion powder.
  • Add dried thyme, oregano, and rosemary into the mix.
  • Optionally, include cayenne pepper and lemon peel.
  • Mix the ingredients thoroughly until well combined.
  • Taste and adjust spices as necessary.
  • Transfer the seasoning to an airtight container for storage.

Notes

Store in a cool, dry place for up to 6 months. Customize by adjusting herbs and spices to your taste.
Keyword Chicken Seasoning, Cooking Tips, Flavor Enhancer, Herbs and Spices, Homemade Spice Blend